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At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So, our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're already a successful manager, you need to check out our Restaurant General Manager position. As ...
You know who you are - a natural leader, you love hiring, training, and putting together a winning team while wowing your guests with great service! You love learning and teaching others new things and motivating them to work together on the restaurant goals with you. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with u...
Work today get paid tomorrow! We offer a daily pay program so you don't have to wait to receive your earnings. GPS Hospitality was recently ranked the top fastest-growing operator on the Franchise Times Restaurant 200 list. We own and operate more than 480 BURGER KING , Pizza Huts and Popeyes restaurants in 13 states. At GPS Hospitality, our philosophy toward people and our desire for results a...
What makes Captain D's a great place to work? It's our people. We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most valuable ingredient for success. Captain Ds hires employees with the potential for career advancement in mind. Whether you are a seasoned professional with years of experience or just starting your ...
Work today get paid tomorrow! We offer a daily pay program so you don't have to wait to receive your earnings. GPS Hospitality was recently ranked the top fastest-growing operator on the Franchise Times Restaurant 200 list. We own and operate more than 480 BURGER KING , Pizza Huts and Popeyes restaurants in 13 states. At GPS Hospitality, our philosophy toward people and our desire for results a...
PREREQUISITE Must be available to work five - ten hour shifts weekly. Must be able to run, open, and close shifts without supervision. Develop people. EOW reports. All training in unit. Interview and select people. Employee performance reviews. Must have completed Bojangles, required classes before promotion. Must pass Field Exam with 90% or better. Must attend Servsafe Class within first 6 mon...
The search is on for a top quality, quick service / family dining Restaurant District Manager. If you are a seasoned restaurant manager from a high volume", "Quick Service", Full Service or Casual Theme restaurant manager background and you looking for a career move to a very fast-paced, growth-oriented national restaurant concept, then we need to speak to you! We are filling Restaurant Manager...
SUMMARY OF POSITION: The Shift Leader assists the Assistant Manager and General Manager with management activities and duties, ensuring all activities are consistent with and support the restaurants business plan. The Shift Leader ensures all Team Members are performing their job responsibilities and meeting all expectations in all areas of their job description.ESSENTIAL DUTIES:Take necessary ...
Our Story We believe good seafood can transform any meal into a moment to remember. Throughout our 48-year history, our focus has been creating a place that makes an ordinary day feel special. From the friendly smiles of our crew members and our hand-crafted cooking, we are dedicated to ensuring Captain D's is a place where our guests can share really great seafood, in a warm and family-friendl...
Wendy's - 300 TRI COUNTY PLZ [Restaurant Supervisor] As a Restaurant Manager at Wendy's, you'll: Provide the direction, training and expertise required to ensure customer expectations are exceeded; Ensure each shift you oversee achieves its business goals; Assist with building bench strength by developing successful Crew and Shift Supervisors; Maintain a Team atmosphere...Hiring Immediately >>
Wendy's - 3825 MUNDY MILL RD [Restaurant Supervisor] As a Restaurant Manager at Wendy's, you'll: Provide the direction, training and expertise required to ensure customer expectations are exceeded; Ensure each shift you oversee achieves its business goals; Assist with building bench strength by developing successful Crew and Shift Supervisors; Maintain a Team atmosphere...Hiring Immediately >> ...
SUMMARY OF POSITION: As an Assistant Manager, you will achieve sales growth and maintain company standards of excellence for your assigned shift by managing the flow of food service activity, assigning tasks, overseeing cash control and focusing on providing the highest quality food with the best hospitality service possible. You will also play a key role in training your Team Members under the...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.Position SummaryThe primary responsibility of the Restaurant General Manger is to provide excellent operations managemen...
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Beautiful Home with 3 Bedrooms, 2.5 Baths, and 2 Car Garage in a quiet Manchester Park Subdivision with swimming pool, tennis courts, child playground etc. It is conveniently located in PRIME LOCATION within 1.5 miles or about 3 minutes driving distance off GA-400 Exit 14 of Buford Hwy (GA-20). From Perimeter/Sandy Springs area is about 25 minutes driving or less. This house is within 5 minutes...
MEADOWBROOK BRANDS RESTAURANTSYou have a seat at our table.Meadowbrook has been an established company since 1932, when then founder Fred Weir Sr. opened his restaurant to provide all the missing elements in our world today. He desired to provide a place where people and families could go to get away from the troubles that this world may bring and to design a place that gave every person who wa...
Position Overview The Salad/Fry Cook position coordinates, organizes, prepares and plates food orders for the guest according to the plating procedures. Responsibilities include ensuring ticket time standards and order accuracy and maintaining high food quality and perfect plate presentations. Essential Functions: Sets up, stocks and organizes workstation Cuts and prepares food items. Uses kniv...
$400 Incentive Bonus to be paid out in two increments: $200 Sign-On Bonus after 30 days of employment Additional $200 Retention Bonus to be paid out after 90 days of employmentRed Robin has always been committed to keeping our Team Members safe, but we re taking extra measures to ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are availabl...
Overview: You got game? You got spring in your step? You want the best job in the world? And a schedule that works with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just ne...
Maintains excellence in guest service and quality control of operations consistently to ensure the company mission is attained. ESSENTIAL FUNCTIONS Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet sy Manager, Assistant, Assistant Manager, Restaurant, Safety, Inventory
Company Introduction: Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.Overview: We are looking for the next ROCK STAR to join our family at Firehouse Subs...
Company Introduction: Founded in 2011, JRI Hospitality owns and operates over 75 restaurants in 11 states, including Freddys Frozen Custard & Steakburgers. This fast growing franchise has most recently been named as one of 2013's 10 Best Franchise Deals and Business Insider's 8 Better Burger Chains Poised to Conquer America. JRI is continuing to open stores across the country and working on ope...
General Manager Captain Ds - Captain DsGeneral Manager - Captain D'sGeneral Manager?Purpose StatementThe General Manager has responsibility for managing the daily operations of a single Captain D?s restaurant in accordance with Captain D?s prescribed policies, practices and procedures.? That responsibility includes all areas of operation of the restaurant, including but not limited to, product ...
The General Manager's (GM) job is to oversee all operations of the business. Responsibilities include, but are not limited to: protecting all interests of the operator, maximizing operational excellence, advocating for the Chick- fil-A brand, and partnering with the team to ensure guests' overall satisfaction.Next to the Operator, the General Manager exemplifies the actions, decision-making ski...
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